2023 Margins Neutral Oak Hotel California White, California Nebbiolo Gamay Sale it was fermented to dryness

it was fermented to dryness on its skins for nine days and was raised in stainless steel

Biodynamically farmed

First produced in 1985

New addition to the Haru (Spring in Japanese) line is the Haru Blanc 2022

The remainder is done in stainless steel and concrete

2023 Margins Neutral Oak Hotel California White, California Nebbiolo Gamay Sale it was fermented to drynessVarietals: 40% Chenin blanc (Clarksburg destemmed, soaked on skins overnight, and fermented in concrete egg), 30% Aligot (San Benito County), 30% Vermentino (San Benito County) Production: 166 cases AVA: California Vineyards: Chenin blanc Wilson Vineyards, Block 20 Aligot & Vermentino Siletto Farming: Block 20 Chenin was farmed completely organically starting in 2020. Siletto Vineyards had been farmed organically since 2020 and received CCOF organic