2022 Borgogno e Carbone Langhe Nebbiolo, Piedmont, Italy LC 2025 November It is made mostly from

It is made mostly from their Clos Saint Laurent parcel that is located just behind the winery and sits at an altitude of approximately 350 meters

with notes of thyme and rosemary alongside stone fruits such as peach and nectarine

NV number 1 is about 80% wine from 2021 and the rest from 2022

from three parcels in Côte Brune (Fourvier

Riesling Trocken Batterieberg "R" RESERVE

2022 Borgogno e Carbone Langhe Nebbiolo, Piedmont, Italy LC 2025 November It is made mostly fromIn a way, the wine below is the most overachieving idea of a restaurants house red. Borgogno e Carbone was conceived by Fabrizio Borgogno and Stefano Carbone who own and operate More e Macine (one of Piedmonts best restaurants). Its a pure Nebbiolo from one of Barolos most sought after villages, produced by one of the areas top talents. And, its outstanding. The first two vintages were poured exclusively at their Osteria. Now on to its third vintage,