Mayacamas, Napa Valley, Mt. Veeder, Cabernet Sauvignon 1974 Cabernet Franc perhaps more so than the

perhaps more so than the Cros Parantoux at this primordial stage: a mixture of red and black fruit

Very fruit forward and was a great contrast to the French wines that we were drinking

Jamet has maintained or even improved the quality of the IGP and Côtes du Rhône offerings so that consumers can continue to enjoy the house style

This wine is made from Sangiovese (locally known as morellino) that is traditionally grown in the Chianti Classico region

94 Points CellarTracker Member

Mayacamas, Napa Valley, Mt. Veeder, Cabernet Sauvignon 1974 Cabernet Franc perhaps more so than theHigh Shoulder +; nicked label ONE OF THE GREAT POST WAR NAPA VALLEY LEGENDS 96 Points John Gilman It had been many years since I last had the pleasure to drink a bottle of the 1974 Mayacamas Cabernet Sauvignon and the wine continues to cruise along beautifully and act as if time will never touch it! The bouquet is deep, ripe and complex, wafting from the glass in a marvelous blend of cassis, black cherries, a touch of pomegranate, mint, cigar smoke,