Wild Oregon Mushrooms and Creamy Polenta with red Oaxacan mole Cross Country Skis Upper Material: Leather Sole Material:

Upper Material: Leather Sole Material: Pu / Tpu Trim Material: Fur Trim Lining Material: 50% Real Wool / 50% Polyester Heel Height (inches): 1

it is ideal for those who want an extra warm glove

Medium: 305 cubic inches / 5 liters (each pannier)

You can select the color temperature that you like

Additional pockets including two zippered tuck-away call pockets

Wild Oregon Mushrooms and Creamy Polenta with red Oaxacan mole Cross Country Skis Upper Material: Leather Sole Material:Wild Oregon Mushrooms and Creamy Polenta with red Oaxacan mole One of our classic Luxefly meal bags, featuring a generous mix of wild Oregon mushrooms such as chanterelles, morels, and black trumpet alongside select cultivated varieties like oyster mushrooms. Prepared with creamy organic polenta and finished with a rich red mole recipe handed down for generations and prepared by Carmela, one of our Luxefly chefs. Naturally gluten free.