2024 Lise & Bertrand Jousset 'Exile' Rose Petillant, Loire, Vin de France New Zealand 100% Gamay on Schist from

100% Gamay on Schist from a parcel they took over two years ago that's undergoing Bio certification

It is an elegant and understated wine with just enough grip to let you know it was skin-fermented but not too much to turn off the ‘casual’ orange wine drinker

5% Zibibbo from 3ha of vineyards scattered throughout the Marsala zone

Malvasia Fina

As is typical of Tue Boeuf reds

2024 Lise & Bertrand Jousset 'Exile' Rose Petillant, Loire, Vin de France New Zealand 100% Gamay on Schist fromA mthode ancestrale ros from organically farmed Grolleau and Gamay, sourced from the Joussets sandysiliceous terroirs in Montlouis sur Loire. Fermented with native yeasts and bottled before completion, Exile finishes its sparkle in bottle with minimal SO. The 2024 is bright and crunchy: red berry fruit, blood orange, crushed flowers, and a subtle herbal snap, all carried by brisk acidity and a fine, lightly frothy mousse. Dry, energetic, and ultra