2019 Domaine du Jaugaret, Saint Julien, Bordeaux, France Domaine de l'Octavin bracing acidity

bracing acidity

and that we love to drink

The mouthfeel starts oily but finishes dry

Soil: calcareous clay

runs the farm along with his mother

2019 Domaine du Jaugaret, Saint Julien, Bordeaux, France Domaine de l'Octavin bracing acidityDomaine du Jaugaret Monsieur Fillastre: harvests his field blend usually in one or two days. The grapes are placed into a small press and are crushed manually. The cuvaison is long, frequently extending three (3) weeks or more. The wine is then racked into small barrels (only a minor percentage of which are new) to complete the malolactic fermentation and then are left to age in a small, damp underground cellar with minimal racking for approximately