A rich velvety warmth followed by sweet spices and a subtle acidity finishing with a pleasant
 BarSol Primero boasts subtle aromas and flavors of hay
A classic crystal clear white rum with a platinum cast
licorice and toasted sugar
they select first and second fill sherry casks with spirits of varying ages and warehouse locations to construct a dram that truly exposes the coastal nature of the Bunnahabhain single malt whisky
Abasolo Ancestral Corn Whiskey Alma Tierra AGED RUM A rich velvety warmth followedAfter testing dozens of heirloom varietals of corn, Cacahuazintle (pronounced kaka + wha + SINT lay), a locally grown, GMO free variety that has been passed down by generations of local farmers, was chosen for its thick, textured kernels, which provided the boldest flavors. These flavors are further drawn out by a 4,000 year old traditional process called nixtamalization, in which the corn is soaked and cooked in an alkaline solution (usually a lime