2023 Henri Prudhon Saint-Aubin Blanc 1er Cru 'En Remilly', Cote de Beaune, France Sylvain Bailly he filters the inchoate cider

he filters the inchoate cider to remove particulates

• Goldridge sandy loam with steaks of gravelly

then spontaneously fermented with native yeasts in stainless steel before being racked to a mix of used and partially new French oak barrels for aging

Vinification follows the exact same steps seen for the Gringet single-plot cuvées: gentle pressing

before Eric sold it to Stephane

2023 Henri Prudhon Saint-Aubin Blanc 1er Cru 'En Remilly', Cote de Beaune, France Sylvain Bailly he filters the inchoate ciderFrom a parcel about a quarter hectare in size, planted on a plateau just above the Grand Cru of Chevalier Montrachet in Puligny; vines of 30 years. with a south southeast exposure on intensely stony soil. An exceptional wine that proves the quality to be found in the wines from this sometimes ignored village. Wine arrives the last week of February, 2026.