Quassia Chips - 100g dried marshmallow root Adding a soft rose profile

Adding a soft rose profile to products for mature-feeling or dry-feeling skin

herbaceous character and is often prepared as a simple infusion on its own or alongside other gentle botanicals

Cosmetic routines that want a very fast-absorbing finish

DIY blenders looking for a spa-like note that layers easily

The cut herb infuses quickly and can also be used in tincture-style extracts and infused oils for DIY salves or lotions

Quassia Chips - 100g dried marshmallow root Adding a soft rose profileQuassia Chips are intensely bitter wood chips traditionally used in digestive bitters, appetite support blends, bitter beverages, brewing trials and external rinse preparations. Quassia is known for its strong, clean, woody bitterness from naturally occurring quassinoids. It has been used in aperitifs, vermouths, bitters and brewing where a crisp bitter note is needed. It is also used externally in scalp rinses and household or garden preparations.