2019 Cesar Marquez 'La Salvacion' Godello Bierzo, Spain Favia in reference both to the

in reference both to the tinaja (Spanish for "anfora")

This is a true “brut zero” and never receives a dosage

Vinifications: native yeasts fermentations in concrete tank before being racked into a combination of new and used oak barrels where the wines rest for up to 18 months depending on the cuvée

lightly toasted French oak for 6 months before being transferred to used casks for 3–6 years

2020 Haarmeyer Wine Cellars 'St Rey' SRV Chenin Blanc Clarksburg

2019 Cesar Marquez 'La Salvacion' Godello Bierzo, Spain Favia in reference both to theThe cellar hand for Raul Perez (and his nephew), Cesar Marquez is rising star we've been watching for the last couple vintages. Our first wine from him thats hit the shelf and its truly outstanding. From centenarian vines of Godello half of the fruit is direct pressed while the other is allowed to macerate for 24 hours in a cold cellar (extracting phenolics w o color). Both lots are barrel fermented and moved to into old wood. The wine goes untouched