Faccia Brutto Centerbe, New York, USA Nebbiolo Gamay Sale Cabernet Sauvignon

Cabernet Sauvignon

A field blend of local varieties

then Riesling was crushed and destemmed on top and maceration continued for 2 additional weeks

this wine underwent a 42-month maturation in new French oak barrels

With a range of options from Yamazaki Distiller’s Reserve to 12

Faccia Brutto Centerbe, New York, USA Nebbiolo Gamay Sale Cabernet SauvignonCenterbe Faccia Brutto is our take on a European herbal liqueur that is both refreshing and delicious. We use a number of fresh and dried herbs in our blend and macerate them in non GMO neutral grain spirit. The dried botanicals like lemon balm, anise hyssop, nettles and coriander are macerated for a full week, while the fresh herbs like parsley, tarragon, bay leaves and marjoram are left overnight to preserve color and freshness. The resulting