CAISTEAL CHAMUIS BLENDED MALT SCOTCH WHISKY FINISHED IN FIRST FILL BOURBON BARRELS 92 750ML BERMUDA a delicate balance between fruit

a delicate balance between fruit and oak is obtained

Palate : A beautiful balance in the mouth

Palate : Toasted oats with crushed peppercorns

This wine has an elegant

choosing at the same time a "Portuguese bottle shape" that would simultaneously allow the brand and port to be identified

CAISTEAL CHAMUIS BLENDED MALT SCOTCH WHISKY FINISHED IN FIRST FILL BOURBON BARRELS 92 750ML BERMUDA a delicate balance between fruitOriginally aged in refill and first fill American Oak Hogsheads, the individual Malts that make up this whisky were then blended before a final finish in smaller 200 liter fresh Bourbon Barrels. This second period of maturation and marrying of flavor adds further layers of fresh fragrant smoky oak to the original peaty aromas and a touch of sweetness and heightened vanilla overtones on the palate. Mossburn Distillers is a young company with a growing