2020 Bereche et Fils Mailly-Champagne Grand Cru, Champagne, France Tinal anise and mint

anise and mint

the whisky is slowly diluted to 46% ABV – an excellent balance of easy-drinking quaffability and flavour-forward intensity

Santa Maria is a unique east/west valley

Making of: two weeks of semi-carbonic maceration in both concrete and foudre

"“Vom blauen Schiefer“ translates to „on the blue slate”

2020 Bereche et Fils Mailly-Champagne Grand Cru, Champagne, France Tinal anise and mintVarietal Blend: Pinot Noir (vintage) Vineyard Area: From a . 4 hectare plot called "Les Chalois" within the Grand Cru appellation of Mailly Champagne on northern end of Montagne de Reims vines are an average age of 60+ years Soil: Deep, brown clay chalk soils Elevation: 170 meters at 5% slope Vinification: Slow fermentation in barrel and small tank and matured on lees Maturation: 54 months