Atmovac - 120V Thermal Immersion Circulator - SOFTCOOKERXP 120 [type]Ice Cream The ladle rim with its

The ladle rim with its two pouring lips is perfect for quick and exact drip-free pouring

and buffets

5L Dutch Oven

and more stain resistant

This unit also features a removable crumb tray and bread catcher

Atmovac - 120V Thermal Immersion Circulator - SOFTCOOKERXP 120 [type]Ice Cream The ladle rim with itsThermal immersion circulator is a low temperature sous vide cooking instrument that maximizes the preservation of nutrients in food and enhances flavour. Little to no oil and minimal salt is required to preserve taste, and no direct contact occurs with air or water. Heat is evenly distributed throughout the food during cooking, preserving the vibrant colours and flavours of your food. Save on energy in comparison to an oven or gas stove, as well as