Betel Leaf, Paan (Large Leaf Form) Piper betle tropical plant characterised by its

tropical plant characterised by its woody stems and glossy green leaves that sport a bold yellow stripe down the centre

dry regions a shaded spot is best

Cussonia paniculata develops into an interesting shape and has distinctive

multi-trunked happy healthy Dypsis baronii in 35ltr nursery bags

Unlike other varieties of philodendrons

Betel Leaf, Paan (Large Leaf Form) Piper betle tropical plant characterised by its'Paan' or 'Betel Leaf' (Piper betle) is the leaf of a vine belonging to the Piperaceae family which includes pepper and kava. The leaves are edible and mildly bitter and aromatic. In India and some other Asian countries it is common to eat 'Masala Paan' (sliced betel nut, lime powder and other spices rolled up in betel leaves) as a very mild stimulant, especially taken after food as a digestive. It also has countless other uses from breath freshener