Hodgkinson, Mas del Habanero 2017, Priorat, Spain Mainly Drinking Pure juicy fruit

Pure juicy fruit

it will only get better with age

Grown in the unique soils and climate of southern Sicily

They make their own compost as well as spray preparations

Their name is an homage to a pioneer of Spanish aviation

Hodgkinson, Mas del Habanero 2017, Priorat, Spain Mainly Drinking Pure juicy fruitA beautifully traditional Priorat from the Hodgkinson family with all the refined heft you'd expect made naturally without any additives. You may recognise the name from the Chilean Metic and Patagua ranges from the globetrotting Luca Hodgkinson who is one of three brothers that have come together to make this classic from their home of Priorat. Mostly Garnacha with a little bit of Carignan. Intense, fresh and complex. Producer Hodgkinson Country