2024 Verget Macon Village Terres de Pierres Summer sale 2025 bone dry with great acid

bone dry with great acid and a persistent finish

limited new oak

who LOVED Riesling and the underdog vineyards of the Mosel with every single fiber of his being

and Joan Manel Vendrell (the father)

and limestone soils in the Bray area of the Mâconnais — fermented and aged in large used barrels — with the freshness and concentration of an extremely low-yield vintage that Théo Dancer himself compares to 2021

2024 Verget Macon Village Terres de Pierres Summer sale 2025 bone dry with great acidFrom a collection of Macon climats: Vir, Bussires, Pierreclos, Vergisson. Vir is more clay based, while the other three plots are more limestone dense with some clay. Fermented and aged 4 additional months in horizontal stainless tanks without racking. 10,000 bottles produced. Chalky, bone dry with great acid and a persistent finish.