Domaine Capmartin, Cuvée de Couvent, Madiran, France Weinviertel Lamilla is 100% dolcetto hand

Lamilla is 100% dolcetto hand harvested

Vallalodid which is 750m above sea level and on sandy and stony soil

A blend of Pinot Blanc and Chardonnay

Hand harvested and 100% of the pick is whole bunch fermented for 15 days in an open tank

From shale / clay soils in cool climate coastal Hemel em Aarde

Domaine Capmartin, Cuvée de Couvent, Madiran, France Weinviertel Lamilla is 100% dolcetto handWho Simon Capmartin, Domaine Capmartin Where Madiran, South West France, France What Red Wine Tannat When 2020 How Organic Biodynamic Principles, destemmed, wild fermentation in concrete, matured in oak barrels, Vegan Simon Capmartin has been mixing things up and causing a stir in a quite traditional region of France for over a decade. First he went completely organic in the vineyard and now he is on the road to biodynamic certification. His