Select grapes of optimum ripeness are gently pressed immediately after harvest and undergo a 14- to 18-day cold-temperature fermentation in stainless steel tanks
extremely elegant palate with a long
A song that’s full of friendship and light
Aromas of black cherry and cedar lead to dusty and earthy flavors
It is then meticulously blended with artesian well water before resting in 50-year-old Polish oak vats before bottling
Ben Marco Cabernet Sauvignon 750 ml Size:750 ml Select grapes of optimum ripenessBenMarco Cabernet Sauvignon is a bright wine with persistent flavors of currant, cassis, and plum, plus a hint of herbs and juicy acidity, finishing with firm tannins and very good grip. Enjoy with beef, sausages, spiced or grilled pork, medium strong cheeses, and meat based pasta sauces.