Perfectly Simple Ice Cream: 100 Recipes Anyone Can Make Core Training So why would I do

So why would I do one

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Perfectly Simple Ice Cream: 100 Recipes Anyone Can Make Core Training So why would I doSweeten any occasion with this incredible homemade ice cream book from Anthony Tassinello and Mary Jo Thoresen, veteran chefs of Alice Waters's famed Chez Panisse restaurant! "The next time you're even thinking of going out for an ice cream cone, grab this book instead and take it into the kitchen because the best ice cream recipes imaginable are between these covers." JOANNE WEIR, author and James Beard Award winner. Discover how easy it is to