American Range - 60" Stainless Steel Restaurant Range 12" Griddles and 8 Burners With 26.5" 1 Convection Oven and 1 Storage Base - AR-12G-8B-CL-SBR Price Updated Slicer for a variety of

Slicer for a variety of vegetables

Whether you're serving a selection of gourmet cheeses or an assortment of delicate petit fours

Versatile Culinary Workhorse: From delicate reductions to hearty gravies and simmering sauces

this grinder will turn coffee beans into freshly ground powder for up to 10 cups of whichever of those aromatic hot drinks you prefer

this rectangular bowl seamlessly combines elegance with functionality

American Range - 60" Stainless Steel Restaurant Range 12" Griddles and 8 Burners With 26.5" 1 Convection Oven and 1 Storage Base - AR-12G-8B-CL-SBR Price Updated Slicer for a variety ofAmerican Range, restaurant range size 60" x 32 1 2" x 56" Stainless steel front, sides, backriser, shelf and 6" adjustable legs. Removable full width drip pan. Choose 32,000 BTU hr. open burners with lift o burner heads or 20,000 BTU hr. 12" section griddle or a combo burner griddle. Heavy duty cast iron grates, 12" x 12". Burner knobs are cool to the touch, high temperature material. One oven: 35,000 BTU hr. standard oven, 30,000 BTU hr. for