Carrots, Coloured Ready to Eat Salad as a remoulade

as a remoulade

make a baby spinach-based salad rather than a lettuce based one

Pea Aubergine and Wild Eggplant

Lesser Galangal and Chinese Keys

Beet and Sunflower

Carrots, Coloured Ready to Eat Salad as a remouladeDeep red, bright yellow in color, they don't look like your typical orange carrot. Great colours with rich flavour and sweetness. A great way to dress up a roast, grill or a salad. Yellow, orange carrots are available at Trikaya now besides our Baby Carrots that we have been selling for a while now. Carrots were originally red, yellow. They were bred by taking the red and yellow carrots to create the orange root, just like using a paint box. So the