STAUB La Cocotte 3.7 L Cast Iron Round Cocotte, White Truffle Pasta Lover Add some natural yet contemporary

Add some natural yet contemporary flair to your dining with this Square Pizza Board with Strap

and Grilled Fruit (with a variety of finishing sauces and glazes)

stainless steel head is oversized for larger fish and the soft handle allows for a comfortable grip

High-performance Shun Classic knives are now available with a contemporary natural look

Having cooked for her large family from a young age

STAUB La Cocotte 3.7 L Cast Iron Round Cocotte, White Truffle Pasta Lover Add some natural yet contemporaryThe cocotte originated in France where this casserole dish was designed to cook chicken dishes: in fact, the word "cocotte" itself is the French word for "little hen". Since then, however, the cocotte cast iron Dutch oven dish has been used to make a wide variety of other dishes by chefs and home cooks including soups, stews pot roasts and ragouts as well as for perfecting sauces. Beginners can use them as they try their hand at tasty oven baked