American Range - 72" Stainless Steel Restaurant Range 36" Griddles 6 Burners With 26.5" 2 Standard Oven - AR-36G-6B Pie Pan sloped surface and grease well

sloped surface and grease well for healthier cooking

ensuring smooth and efficient food preparation

The emulsifying kit includes several key components carefully selected to optimize the emulsification process and ensure maximum efficiency: Emulsifying Blade: At the heart of the kit is a specialized emulsifying blade designed to emulsify ingredients quickly and efficiently

Get hearty stews

enabling culinary professionals to achieve consistent shredding results with minimal manual effort

American Range - 72" Stainless Steel Restaurant Range 36" Griddles 6 Burners With 26.5" 2 Standard Oven - AR-36G-6B Pie Pan sloped surface and grease wellAmerican Range, restaurant range size 72" x 32 1 2" x 56" Stainless steel front, sides, backriser, shelf and 6" adjustable legs. Removable full width drip pan. Choose 32,000 BTU hr. open burners with no clog lift o burner heads or 20,000 BTU 12" section griddle or a combo burner griddle. Griddle comes standard on left. Heavy duty cast iron grates, 12" x 12". Burner knobs are cool to the touch, high temperature material. Two ovens: 35,000 BTU hr.