Santoku Carbon Gold Wetzstahl The chef's knife is a

The chef's knife is a multifunctional tool and a must in every kitchen

Damast klinge mit strudelförmigem Muster

18 cm breite Klinge für präzises Schneiden von Gemüse und Kräutern

collection Abalone length 230mm Blade length 125 mm Strength 1

Die Klinge ist elegant und einzigartig

Santoku Carbon Gold Wetzstahl The chef's knife is aThe No. 1 in Japan " Santoku " is an outstanding kitchen knife suitable for a variety of uses including meat , fish and vegetables . This masterpiece combines the best features of the Japanese Nakiri paring knife and the Western Gyuto chef's knife . It is the most preferred knife in Japanese households due to its excellent handling and practical use. It is recommended for both beginners and professionals looking for outstanding cutting performance. 67