Miyazaki Wagyu | Stripes Niku Tori A5+ US Beef Its distinctive flavor makes it

Its distinctive flavor makes it popular not only in Michelin-starred restaurants but also in home cooking

The fillet of the Italian water buffalo is a particularly tender and juicy piece of meat

We present our new Buffalo Bill steak knife with a smooth 12 cm blade from the 1905 series by the traditional company Dick

The product is delivered thawed

The cubes are perfect for anyone who wants to try Wagyu meat for the first time

Miyazaki Wagyu | Stripes Niku Tori A5+ US Beef Its distinctive flavor makes itDer Stripes Niku Tori ist ein wahrer Augenschmaus und ein Gaumenschmaus zugleich. Die feinen Fettderchen ziehen sich wie Streifen durch das Fleisch und verleihen ihm eine einzigartige Marmorierung, die an ein kunstvoll gemaltes Bild erinnert.