Tojiro Atelier Santoku, Japanisches Damastmesser, 17 cm, handgemacht Sammlermesser Knife type: large chef's knife

Knife type: large chef's knife

Model: MU-03

rubber edging

large eyelets

Very pleasant when someone knows their stuff and advises not just for business but for the customer

Tojiro Atelier Santoku, Japanisches Damastmesser, 17 cm, handgemacht Sammlermesser Knife type: large chef's knife100% Handmade Japanese Damascus Santoku Knife by Tojiro Atelier Model: Tojiro Atelier Knife Type: Santoku, Japanese chef's knife, handmade Blade Length: 17 cm Blade Material: 63 layers, VG 10 steel, Hardness: 61 HRC Handle Material: Wenge wood Intended Use: Due to its wide blade, the Santoku is suitable for cutting fish, meat, and vegetables.