10013695 Ernst Andreas Rauch wie Tassen und Terrinen

wie Tassen und Terrinen

This Rococo service by Franz Anton Bustelli was created during the early days of the Porzellan Manufaktur Nymphenburg

Ein Klassiker unter den Servicen: Die Porzellan Manufaktur Nymphenburg verdankt dem für seinen „neu sachlichen“ Stil bekannten Architekten Wolfgang von Wersin drei ihrer bedeutendsten Entwürfe

August Göhring and Luise Terletzki-Scherf shaped the unmistakable style of the manufactory the first giving their figures a lifelike representation while Scherf created animals with an idiosyncratic character and unique colours

as delicate as paper

10013695 Ernst Andreas Rauch wie Tassen und TerrinenThe most pioneering design by the Bohemian sculptor Dominikus Auliczek is the PERL service in Louis Seize style, which owes its name to a string of pearls surrounding each individual piece. For the first time in European porcelain history, Auliczek based a service on a 12 sided dodecagon instead of the customary circular shape. Various service items, such as cups and tureens, were also decorated with three dimensional acanthus leaves a typical motif