10011546 Zuckerdose architect and sculptor Hermann Gradl

architect and sculptor Hermann Gradl designed the BELLE EPOQUE fish service in the first year he worked for the Porzellan Manufaktur Nymphenburg

hand-applied underglaze painting makes every animal unique - through the shade of its fur as well as the characteristic

The detailed structure of the biscuit surface gives the piece additional temperament

Die Konturen der Fische werden damals wie heute im Umrissdruck von Kupferplatten auf Seidenpapier

nach oben geschwungenen Henkeln

10011546 Zuckerdose architect and sculptor Hermann GradlIn times of general abundance, Ted Muehling restricts himself to the essentials bringing form to function. No wonder that the award winning American designer always focuses on nature, which after all, provides ingenious inspiration. One of the most ingenious designs for the manufactory's master workshops is a vase that references the shape of a bird's egg. As a collection of different sizes they make a gorgeous decorative ensemble standing alone, but