Lettuce Grand Rapids Seeds Baking and containers

and containers

is an aromatic perennial herb with pungent camphor-like scent

Harvest after 55 to 60 days

Also known in Latin as Tropaeolum majus Nasturtium

have shown to boost cardiovascular health

Lettuce Grand Rapids Seeds Baking and containersCredited with popularising the Grand Rapids area of Michigan, lettuce Grand Rapids was discovered in the late 19th century by Eugene and Jonathan Davis in their garden. The growers evidently lauded the variety since it thrived in the cold, was slow to bolt and grew rather quickly. The bright green, frilly leaves resistant to tip burns were hugely popular amongst growers and consumers. Once mature, the plant forms a bouquet of loose wavy leaves which