Menu No 3: Lobster, Smoke, Allium, Tomato, Vanilla, Olive Oil self care and influenced by artists including

and influenced by artists including Jack Whitten

Using new text and images

Buckminster Fuller and Saul Bass

day after day

Hush Puppies

Menu No 3: Lobster, Smoke, Allium, Tomato, Vanilla, Olive Oil self care and influenced by artists includingThe third in an imaginative series of small books, each of which offers a charming dinner menu. There is an emphasis on reducing food waste by thoughtful use of ingredients, and on careful preparation to prevent last minute fuss. There are twelve different recipes in this small book (5" x 7", 36 pages). In addition to Voll's notes on shopping and cooking ahead, there is also a short rumination on preserving that may include the first reference to