Lemon Olive Oil PUB201609 Kentucky and is the author

Kentucky and is the author of The Hospitality Manager's Guide to Wines

Jo believes there's no better way to celebrate family and friendship than through the art of togetherness

meat and game

She develops recipes that lend taste and texture to her experience as an immigrant in the United States

and taste incredible

Lemon Olive Oil PUB201609 Kentucky and is the authorProduced by pressing whole, fresh Eureka lemons with late harvest olives at the time of crush, our Lemon Olive Oil delivers a beautiful, light flavor. It's perfect for sauting shrimp or scallops, or for drizzling over chicken and fish. Mix in a splash of our Tuscan Herb Olive Oil and some freshly chopped herbs before brushing onto grilled fish for an even more aromatic finish. Or, whisk it together with one of our balsamic vinegars to create a crisp,