Redentore Refosco 2015 Rye Fermented with a wine yeast

Fermented with a wine yeast from France’s Loire Valley

The mash bill is 73% Corn

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Redentore Refosco 2015 Rye Fermented with a wine yeast100% Refosco. This wine takes advantage of the incredible indigenous varietal of the area known as Refosco. A red grape that has structure and grip, yet is complimented with a soft and aromatic fruit character. After a soft pressing, the wine is fermented and then aged in both new and used oak barrels for one year before being bottled. A classy red wine that offers plenty of complexity and acid to stand up to rustic Italian fare and meat. ORGANIC and