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Indigenous Food Systems Concepts, Cases, and Conversations Alaska and colonialism

SKU 37362916499
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Description

and colonialism

She explains the Mi'kmaw use of the talking stick in traditional Mi'kmaw culture as well as childrearing and education

Through Indigenous theorizing based on Biskaabiiyang

and translated by Isadore Toulouse from Wikwemikong Unceded Reserve

" Sometimes disarmingly gentle

Indigenous Food Systems Concepts, Cases, and Conversations Alaska and colonialismIndigenous Food Systems Concepts, Cases, and Conversations by Priscilla Settee, Cree; and Shailesh Shukla explores a diverse array of Indigenous food systems from across Canada, including Anishinaabeg, Asatiwisipe, Cree, Mtis, Migmag, and Tsartlip. Seeking solutions to food insecurity and well being for current and future generations, Indigenous and non Indigenous food practitioners and scholars document the voices and experiences of community members

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