Corn Syrup Solids - 42 DE (Fine) Brand_Corbion Preparation Instructions

Preparation Instructions

As Isomalt absorbs virtually no moisture

and as a sandwich spread

or cookies

support texture

Corn Syrup Solids - 42 DE (Fine) Brand_Corbion Preparation InstructionsProduct Characteristics or Behavior Corn syrup solids 42 DE are derived from high quality corn starch and are widely used in food and beverage formulation for their functional properties. These solids help control texture, improve mouthfeel, and provide stability across a wide range of applications. They are commonly used to add shine to pretzels, reduce fat while maintaining body in dressings, and slow melting in frozen desserts. Corn syrup solids